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At Food Blogger Journey, our travel journal section is dedicated to sharing our culinary and traveling experiences around the globe. We love discovering new destinations that introduce us to unique flavors and stories, thereby enriching our understanding of diverse cultures, history, and daily life. Join us as we explore delicious meals in amazing locations created by people, for people, and hopefully inspiring your own culinary journey.


Travel Technology for Solo Travelers: What You Really Need to Stay Connected, Secure, and Backed Up - Part 3
By Dirk Ebener - August 16, 2026 Travel Technology for Solo Travelers Five Questions to Ask Before Packing Your Technology Can an iPhone and iPad replace the laptop for this particular trip? How will I connect to the internet when hotel Wi-Fi is unavailable or unreliable? What happens to my photographs and files if a device is lost, damaged, or stolen? How will I protect passwords, financial information, and personal data while traveling? Am I carrying technology because I ne

Food Blogger Journey
1 day ago6 min read


Travel Technology for Solo Travelers: What You Really Need to Stay Connected, Secure, and Backed Up - Part 2
By Dirk Ebener - August 15, 2026 Travel Technology for Solo Travelers Five Questions to Ask Before Packing Your Technology Can an iPhone and iPad replace the laptop for this particular trip? How will I connect to the internet when hotel Wi-Fi is unavailable or unreliable? What happens to my photographs and files if a device is lost, damaged, or stolen? How will I protect passwords, financial information, and personal data while traveling? Am I carrying technology because I ne

Food Blogger Journey
2 days ago4 min read


Stepping Into My Next Chapter: Preparing to Walk over 100km on the Camino Portugués Coastal Route
by Dirk Ebener - July 28, 2026 Stepping Into My Next Chapter: Preparing to Walk over 100 Kilometers on the Camino Portugués Coastal Route For months, I have pictured the steady tap of my trekking poles along the Camino Portugués Coastal Route. I imagine those first steps, the rhythm of walking day after day, and the realization that something I have spent years thinking about has finally become real. In September 2028, I plan to walk approximately 100 kilometers toward Santia

Food Blogger Journey
Jul 2810 min read


The Myths That Keep Us Home: What I Have Learned About Connecting With People While Traveling Solo
By Dirk Ebener - July 24, 2026 The Myths That Keep Us Home: What I Have Learned About Connecting With People While Traveling Solo The Distance Between Wanting to Go and Going Sometimes, the hardest journey is not traveling across continents, but moving from dreaming about a trip to truly believing we can go and connect with others once we arrive. When I talk with people thinking about solo travel, I understand why their worries feel real. Heading into the unknown means trus

Food Blogger Journey
Jul 2410 min read


The Global Counter: Finding Home in Six Cities and Eleven Plates
By Dirk Ebener – July 21, 2026 Plaça Reial is a vibrant 19th-century neoclassical square in Barcelona's Gothic Quarter, located just off La Rambla Food is a language we all share, but it comes in countless local flavors. I travel far and wide, from crossing oceans to wandering through busy night markets, just to find a dish that captures centuries of tradition in one memorable bite. When I eat with all my senses, borders seem to disappear, and I feel grounded by the simple

Food Blogger Journey
Jul 2112 min read


Beyond the Map: Why Asia is a Mirror, and Europe is a Picture Frame
By Dirk Ebener - July 10, 2026 After thirty years of travel, I’ve learned that the best journeys start when you let go of certainty and your planned itinerary. The Map vs. The Mirror: Choosing Between Asia and Europe After thirty years exploring Asia’s winding alleys and sharing many meals, you reach a crossroads. Will your next adventure be Europe’s polished elegance or Asia’s raw, immersive experience? This isn’t a list copied from a travel brochure. These are lessons I l

Food Blogger Journey
Jul 103 min read


Best RV Trip Planner Apps: A Beginner's Guide to the Road
By Dirk Ebener - July 7, 2026 Best RV Trip Planner Apps: A Beginner's Guide to the Road The Shift from Stationary Living to Nomadic Freedom As you leave behind the routines of everyday life, each mile on the road brings a new sense of freedom. Driving your first RV, you’ll feel excited knowing your home moves with you. But soon, you’ll face the realities of planning routes and handling unexpected road challenges. Navigating a big vehicle in new places can be nerve-wracking

Food Blogger Journey
Jul 79 min read


Gateways of Taste and Time: A Lifetime of Traveling Through the World’s First Bites
By Dirk Ebener - June 26, 2026 Departure Hall at Frankfurt Rhein-Main Airport Before you read on: What did airports smell, sound, and feel like before smartphones, digital boarding passes, and luxury terminals transformed air travel forever? From Cold War Frankfurt to the vibrant streets of Bangkok, discover how every airport became the first chapter of a new adventure—not just a place to catch a flight. Experience the unforgettable meals, cultural encounters, and unexpecte

Food Blogger Journey
Jun 2611 min read


RV Travel Across America: Why the Best Discoveries Are Never on the Itinerary
By Dirk Ebener – June 23, 2026 Historic Landmark Motel along Route 66 - The Blue Swallow Motel The Road Between Destinations While planning our first RV trip across America, I find myself thinking less about the big attractions and more about what the road itself might mean. Of course, national parks and historic sites are important, but I have a feeling the real heart of this journey is found beyond the checklist. The memories that last often start when the plan ends—maybe

Food Blogger Journey
Jun 239 min read


Food Blogger Journey: Expanding the Journey One Mile at a Time
By Dirk Ebener - June 19, 2026 Route 66 - Expanding the Journey One Mile at a Time Before You Read On: What if the most meaningful part of a 3,000-mile journey begins long before the engine starts? Somewhere between Georgia and New Mexico are conversations, family-owned restaurants, and hidden towns that may become the memories I cherish most. I thought I was planning an RV trip. Instead, I discovered that planning itself had already become part of the adventure. Route 66

Food Blogger Journey
Jun 197 min read


The King of the Sunday Roast: Discovering Franconia Through Schäufele
By Dirk Ebener - June 16, 2026 The King of the Sunday Roast: Discovering Franconia Through Schäufele Before You Continue Reading: What if one traditional meal could reveal the history, people, and character of an entire region? Discover why Schäufele is far more than a Sunday roast in Franconia. Walk with me through the historic streets of Nuremberg and Bamberg, where centuries-old taverns, local breweries, and family recipes continue to shape everyday life. Learn why the bes

Food Blogger Journey
Jun 1611 min read


Travel Journaling Tips: How to Capture Meaningful Memories
By Dirk Ebener - June 9, 2026 Travel Journaling Tips: How to Capture Meaningful Memories What you will find in this article: What happens when the road becomes more than transportation and starts becoming the story itself? The best meals on a journey are rarely found in guidebooks—they're discovered one unexpected stop at a time. From choosing what to pack to deciding where to spend the night, every decision shapes the memories that will follow. The miles may eventually fade,

Food Blogger Journey
Jun 94 min read


Five Best Soft-Sided Travel Bags for Solo Travelers in 2026
By Dirk Ebener – June 5, 2026 Five Best Soft-Sided Travel Bags for Solo Travelers in 2026 In This Article Discover why more solo travelers are choosing soft-sided travel bags over traditional hard-shell luggage. Learn which five travel bags offer the best combination of comfort, flexibility, durability, and organization. Find out how experienced travelers pack smarter and move more efficiently through airports, train stations, and cities. Compare trusted travel bags from Pa

Food Blogger Journey
Jun 57 min read


The Solo Table: A Journey of Self-Discovery, Street Food, and the Open Road – Part 2
By Dirk Ebener - May 29, 2026 Funchal City on Madeira Island in Portugal The New Era of Solo Exploration Solo travel is no longer just for young backpackers looking for cheap hostels and last-minute train rides. By 2026, it has become a broader, more welcoming adventure. Retirees are exploring Asia and Europe in depth. Women are confidently creating their own journeys. Even busy professionals find time for solo food adventures between meetings. More and more, travelers over f

Food Blogger Journey
May 299 min read


The Greek Gyros: History, Travel, Food Culture, and Authentic Tzatziki Recipe
By Dirk Ebener – May 5, 2026 Gyros restaurant, showing grilled meat for gyros and souvlaki. The Sandwich That Followed Me Across Europe Some foods stay with you long after your travels are over. For me, Greek gyros is that unforgettable taste. I have enjoyed gyros on busy Athens street corners, after late-night walks through winding neighborhoods, and during quick train stops in cities far from Greece. The smell of warm pita, sizzling meat, garlic, oregano, and cool tzatz

Food Blogger Journey
May 248 min read


Shadows and Stone: Finding the Fermented Soul of the Black Forest
By Dirk Ebener - May 12, 2026 The beautiful morning in the Black Forest The air smells of damp pine needles and woodsmoke, a scent that feels like it belongs to another time. In the Black Forest, the thick trees block out the midday sun, surrounding you with green shadows and the soft sound of rushing streams. Enjoy reading "Shadows and Stone: Finding the Fermented Soul of the Black Forest." I came here looking for quiet after city life, but found a gentle rhythm instead: the

Food Blogger Journey
May 126 min read


Hamburgers in Hamburg: The Fifty-Year Return of a Culinary Ghost
By Dirk Ebener – May 8, 2026 Hamburg Town Hall and Square Hamburg’s fog settles in, carrying the scent of rusted iron and smoky grilled meat. For years, I’ve searched for the elusive 'Hamburger' across the globe, always curious if its spirit remains here or has become an American icon searching for its roots. Enjoy reading "Hamburgers in Hamburg: The Fifty-Year Return of a Culinary Ghost". At Landungsbrücken, I watched huge container ships move quietly through the mist, t

Food Blogger Journey
May 86 min read


The Soul of the Shokunin: A Deep Dive into Japan’s Sushi Culture
By Dirk Ebener - April 24, 2026 The Art of Celebrating Sushi and Sashimi presented by Chef The scent of vinegared rice drifts through Tokyo, cutting through the city’s humidity. When you stop in front of a heavy wooden door on a quiet side street, you are not just looking for dinner. You are connecting with centuries of tradition. The busy energy of Shinjuku fades, replaced by the calm rhythm of a blade moving through fresh tuna. Enjoy reading " The Soul of the Shokunin: A De

Food Blogger Journey
Apr 247 min read


The Solo Table: A Journey of Self-Discovery, Street Food, and the Open Road - Part 2
By Dirk Ebener - April 17, 2026 The Solo Table: A Journey of Self-Discovery, Street Food, and the Open Road The New Era of Solo Exploration The idea of solo travel is changing. It’s no longer just young backpackers setting out on their own. Now, people of all ages and backgrounds are traveling independently, and this trend is growing around the world. Enjoy reading " The Solo Table: A Journey of Self-Discovery, Street Food, and the Open Road - Part 2." In this two-part seri

Food Blogger Journey
Apr 1712 min read


The Solo Table: A Journey of Self-Discovery, Street Food, and the Open Road - Part 1
By Dirk Ebener - April 14, 2026 The Solo Table: A Journey of Self-Discovery, Street Food, and the Open Road Part 1 - The New Era of Solo Exploration The idea of solo travel is changing. It’s no longer just young backpackers setting out on their own. Now, people of all ages and backgrounds are traveling independently, and this trend is growing around the world. Enjoy reading " The Solo Table: A Journey of Self-Discovery, Street Food, and the Open Road - Part 1." In this two-

Food Blogger Journey
Apr 149 min read
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