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At Food Blogger Journey, our travel journal section is dedicated to sharing our culinary and traveling experiences around the globe. We love discovering new destinations that introduce us to unique flavors and stories, thereby enriching our understanding of diverse cultures, history, and daily life. Join us as we explore delicious meals in amazing locations created by people, for people, and hopefully inspiring your own culinary journey.


Tasting the World: My Essential Five Cities for Food-Driven Travel
By Dirk Ebener - January 20, 2026 Tasting the World: My Essential Five Cities for Food-Driven Travel “Every bite carries history, memory, and meaning. Taste a culture, and you understand its soul.” Some cities imprint themselves on your senses long before you ever leave them. They linger in the steam rising from a street stall, the echo of footsteps in a market, or the way a single bite reminds you that the world is far bigger—and far more delicious—than you imagined. These a

Food Blogger Journey
Jan 203 min read


My Global Bucket List: A Travel Series - January 2026 - Highway One
Highway One — Ocean, Cliffs, and the Kind of Travel That Doesn’t Rush You By Dirk Ebener - January 18, 2026 Beautiful wild flowers along the California coastline in Big Sur at sunset About This Series My Global Bucket List: A Travel Series offers monthly reflections on destinations that show travel is not about ticking boxes, but about moving with intention, curiosity, and the time to notice what truly matters. Personal Introduction Before I set foot in California, Highway O

Food Blogger Journey
Jan 184 min read


City Guide Series: Bamberg, Germany - Beer, History, and Franconian Flavors”
By Dirk Ebener - January 16, 2026 Travel has always been my window into understanding culture, history, and food. I grew up in Germany. My first journeys often took me to small medieval towns that seemed untouched by time. By 16, I was already venturing beyond Europe into Asia and Northern Africa. In each place, I learned how cultures express themselves through flavors and traditions. Cities in Germany have always fascinated me, and Bamberg has always felt special. A place wh

Food Blogger Journey
Jan 167 min read


Unveiling Authentic German Food Traditions
By Dirk Ebener - January 13, 2026 Apfelstrudel with walnuts and raisins, served with a hot vanilla pudding sauce I grew up in Germay surrounded by the comforting aromas of simmering stews, sausages on the grill, and the soft hum of family gatherings that turned mealtime into a cherished ritual. Each return visit to Germany has felt like rediscovering a part of myself — a blend of nostalgia, flavor, and belonging. I’ve wandered through cobblestone markets where laughter mixes

Food Blogger Journey
Jan 135 min read


Sweet Whispers of Istanbul: A Journey Through Bazaars and the Soul of Turkish Pastries
By Dirk Ebener - January 9, 2026 People shopping in the famous Spice Bazaar, also known as the Egyptian Bazaar, in Istanbul, Turkey The first time I stepped into Istanbul’s Grand Bazaar, it felt as though the city had been holding its breath for me. The sound of a thousand footsteps echoed against ancient stone, mingling with the call to prayer drifting from a nearby mosque. My senses were overwhelmed — the scent of roasted nuts, the glint of copper lamps, the soft hum of bar

Food Blogger Journey
Jan 910 min read


The Unwritten Rules of Traveling to France and Staying in Paris
By Dirk Ebener - January 6, 2026 The Eiffel Tower, an enduring symbol of Paris and French artistry, rises gracefully above the Seine, capturing the romance, innovation, and timeless beauty of the City of Light. There’s a rhythm to Paris that can’t be captured in guidebooks. It’s not just about monuments, wine, or croissants—it’s about understanding the unspoken choreography of everyday life. My first trip to France taught me that to truly belong—even for a week—you must liste

Food Blogger Journey
Jan 67 min read


Traveling to Germany and Across Europe in 2026: What’s Changing—and How to Travel Well Anyway
By Dirk Ebener - December 31, 2025 Traveling to Germany and Across Europe in 2026: What’s Changing—and How to Travel Well Anyway “Travel in 2026 isn’t about fewer places to go—it’s about arriving ready. Germany and Europe still reward curiosity, but preparation has become part of the journey. When you plan well, the road stays open, and the experience stays human.” — Dirk Ebener. Traveling to Germany and Europe was once uncomplicated. You step off a plane, breathe in that

Food Blogger Journey
Jan 45 min read


When “Free” Isn’t Free: Rethinking Airline Miles for International Travel
Why international award flights often cost more than you expect, and how to know when using miles is really worth it. By Dirk Ebener - January 2, 2026 When “Free” Isn’t Free: Rethinking Airline Miles for International Travel “Loyalty teaches you how to earn miles quickly, but experience teaches you when to spend them slowly. International travel is where that lesson becomes expensive. I’ve learned that the best redemptions aren’t the ones that feel exciting; they’re the ones

Food Blogger Journey
Jan 26 min read


Essential Travel Tips for a Smarter, Smoother, and More Enjoyable Journey - Part 1
By Dirk Ebener – December 30, 2025 International airports and lobby are a safe-haven for passengers Travel reminds us how unpredictable life can be. No matter how carefully we plan, surprises await—a missed train turns into finding a hidden café, or a detour becomes the highlight of the trip. Over time, I've realized the difference between a stressful and an unforgettable journey often depends on preparation, mindset, and awareness. Savvy travelers aren’t defined by expensive

Food Blogger Journey
Dec 30, 20255 min read


City Guide Series: Marburg, Germany — Where Fairytales Meet the Everyday
By Dirk Ebener - December 26, 2025 City Guide Series: Marburg, Germany — Where Fairytales Meet the Everyday I’ve always believed that...

Food Blogger Journey
Dec 26, 20259 min read


Switzerland: A Journey Through Mountains, Valleys, and Flavors
By Dirk Ebener - December 23, 2025 Switzerland’s beautiful mountain villages, with their wooden chalets, flower-filled balconies, and...

Food Blogger Journey
Dec 23, 20258 min read


Eating My Way Through London: Ten Days, One City, £60 a Day
By Dirk Ebener - December 20, 2025 The food selection at London market, like Borough Market, is amazing! “London taught me that eating well isn’t about spending more, but about paying attention. Coffee shops, markets, and pubs guided my experience rather than serving as indulgences. By adjusting to the city’s pace, £60 a day proved sufficient." - Dirk Ebener Finding London’s Daily Rhythm London rewards patience and exploration. Over ten days, I learned to move at the city’

Food Blogger Journey
Dec 20, 20254 min read


Finding Answers on the Road: My Journey Through Travel and Food's Most Asked Questions
By Dirk Ebener - December 19, 2025 Local Japanese street food at night market in Tokyo, Japan. Woman grilling yakitori pork and chicken at a street food vendor market during the Japanese Winter Festival. “Every journey begins with a question, and every answer can be found at a shared table. Food connects us where words fall short, reminding us that the world’s greatest stories are told one meal at a time. To travel is to taste — and to taste is to understand.” Whenever I tr

Food Blogger Journey
Dec 19, 20256 min read


Becoming a Better Traveler: Dos, Don’ts, and the Path to Meaningful Journeys
By Dirk Ebener - December 17, 2025 “Becoming a better traveler isn’t about counting places, but about enjoying them more fully, letting...

Food Blogger Journey
Dec 17, 20257 min read


The Oyster Card: How a Small Tap Carries the City of London
By Dirk Ebener - December 13, 2025 Movement, trust, and the quiet confidence of learning London one journey at a time. “A small card can carry a city. With every tap, London becomes less overwhelming and more personal, turning transit into a place of trust. Stories and memories—the true currency of a life well-traveled.” The First Gate Opens The first thing I learned about London wasn’t a landmark, a pub, or a plate of food—it was how to get to my next stop. At the entran

Food Blogger Journey
Dec 15, 20255 min read


Twelve Travel Books to Inspire Your Holidays and the Year Ahead
By Dirk Ebener - December 15, 2025 Christmas is just around the corner! Fill stockings and place books under the Christmas tree. There is something deeply comforting about the quieter moments of the holiday season—the soft glow of lights on the mantle, the hum of familiar music in the background, and the way the world seems to exhale after a long year. Enjoy reading " Twelve Travel Books to Inspire Your Holidays and the Year Ahead." These are the days when time stretches ge

Food Blogger Journey
Dec 15, 20257 min read


Leadenhall Market at Christmas: Where London’s Past Still Pulls Up a Chair
By Dirk Ebener – December 12, 2025 Leadenhall Market at Christmas: Where London’s Past Still Pulls Up a Chair London has a way of folding centuries into a single afternoon. One moment you are dodging modern office workers clutching takeaway coffee, and the next you are stepping into a covered market where Roman roads once ran, and Victorian ironwork still holds the sky in place. Leadenhall Market feels less like a destination and more like a pause button—at least at first.

Food Blogger Journey
Dec 12, 20254 min read


Midway Through London: Where the City Starts to Feel Like Yours
By Dirk Ebener - December 10, 2025 Big Ben and Parliament in London London constantly changes shape around the halfway point of a journey. The streets that once felt overwhelming now feel familiar, and the noise becomes a rhythm instead of a distraction. By day three or four, you no longer rush to see everything—you start choosing what matters. Enjoy reading " Midway Through London: Where the City Starts to Feel Like Yours." The Underground map that once looked like a puzzl

Food Blogger Journey
Dec 10, 20253 min read


The London Journey Begins: Eating and Drinking London for £60 a Day
By Dirk Ebener - December 9, 2025 London Heathrow LHR Terminal 2 There was a particular quiet that filled the air just before a long-awaited trip. The initial flight DL 30 was delayed five times, and finally cancelled right before midnight. Months of research, notes, and late-night plans now reduced to one feeling—anticipation. My long-imagined journey, Eating London for £60 a Day , was finally about to begin with a 24 hour delay. This trip had been on my mind for months—par

Food Blogger Journey
Dec 10, 202510 min read


London’s Local Markets: Where History Meets Food and Flavor
By Dirk Ebener - December 8, 2025 Cambridge Market For more than forty years, I have walked through markets on nearly every continent,...

Food Blogger Journey
Dec 8, 20257 min read
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