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At Food Blogger Journey, our travel journal section is dedicated to sharing our culinary and traveling experiences around the globe. We love discovering new destinations that introduce us to unique flavors and stories, thereby enriching our understanding of diverse cultures, history, and daily life. Join us as we explore delicious meals in amazing locations created by people, for people, and hopefully inspiring your own culinary journey.


City Guide Series: Marburg, Germany — Where Fairytales Meet the Everyday
By Dirk Ebener - December 26, 2025 City Guide Series: Marburg, Germany — Where Fairytales Meet the Everyday I’ve always believed that...

Food Blogger Journey
Dec 26, 20259 min read


Switzerland: A Journey Through Mountains, Valleys, and Flavors
By Dirk Ebener - December 23, 2025 Switzerland’s beautiful mountain villages, with their wooden chalets, flower-filled balconies, and...

Food Blogger Journey
Dec 23, 20258 min read


Eating My Way Through London: Ten Days, One City, £60 a Day
By Dirk Ebener - December 20, 2025 The food selection at London market, like Borough Market, is amazing! “London taught me that eating well isn’t about spending more, but about paying attention. Coffee shops, markets, and pubs guided my experience rather than serving as indulgences. By adjusting to the city’s pace, £60 a day proved sufficient." - Dirk Ebener Finding London’s Daily Rhythm London rewards patience and exploration. Over ten days, I learned to move at the city’

Food Blogger Journey
Dec 20, 20254 min read


Finding Answers on the Road: My Journey Through Travel and Food's Most Asked Questions
By Dirk Ebener - December 19, 2025 Local Japanese street food at night market in Tokyo, Japan. Woman grilling yakitori pork and chicken at a street food vendor market during the Japanese Winter Festival. “Every journey begins with a question, and every answer can be found at a shared table. Food connects us where words fall short, reminding us that the world’s greatest stories are told one meal at a time. To travel is to taste — and to taste is to understand.” Whenever I tr

Food Blogger Journey
Dec 19, 20256 min read


Becoming a Better Traveler: Dos, Don’ts, and the Path to Meaningful Journeys
By Dirk Ebener - December 17, 2025 “Becoming a better traveler isn’t about counting places, but about enjoying them more fully, letting...

Food Blogger Journey
Dec 17, 20257 min read


The Oyster Card: How a Small Tap Carries the City of London
By Dirk Ebener - December 13, 2025 Movement, trust, and the quiet confidence of learning London one journey at a time. “A small card can carry a city. With every tap, London becomes less overwhelming and more personal, turning transit into a place of trust. Stories and memories—the true currency of a life well-traveled.” The First Gate Opens The first thing I learned about London wasn’t a landmark, a pub, or a plate of food—it was how to get to my next stop. At the entran

Food Blogger Journey
Dec 15, 20255 min read


Twelve Travel Books to Inspire Your Holidays and the Year Ahead
By Dirk Ebener - December 15, 2025 Christmas is just around the corner! Fill stockings and place books under the Christmas tree. There is something deeply comforting about the quieter moments of the holiday season—the soft glow of lights on the mantle, the hum of familiar music in the background, and the way the world seems to exhale after a long year. Enjoy reading " Twelve Travel Books to Inspire Your Holidays and the Year Ahead." These are the days when time stretches ge

Food Blogger Journey
Dec 15, 20257 min read


Leadenhall Market at Christmas: Where London’s Past Still Pulls Up a Chair
By Dirk Ebener – December 12, 2025 Leadenhall Market at Christmas: Where London’s Past Still Pulls Up a Chair London has a way of folding centuries into a single afternoon. One moment you are dodging modern office workers clutching takeaway coffee, and the next you are stepping into a covered market where Roman roads once ran, and Victorian ironwork still holds the sky in place. Leadenhall Market feels less like a destination and more like a pause button—at least at first.

Food Blogger Journey
Dec 12, 20254 min read


Midway Through London: Where the City Starts to Feel Like Yours
By Dirk Ebener - December 10, 2025 Big Ben and Parliament in London London constantly changes shape around the halfway point of a journey. The streets that once felt overwhelming now feel familiar, and the noise becomes a rhythm instead of a distraction. By day three or four, you no longer rush to see everything—you start choosing what matters. Enjoy reading " Midway Through London: Where the City Starts to Feel Like Yours." The Underground map that once looked like a puzzl

Food Blogger Journey
Dec 10, 20253 min read


The London Journey Begins: Eating and Drinking London for £60 a Day
By Dirk Ebener - December 9, 2025 London Heathrow LHR Terminal 2 There was a particular quiet that filled the air just before a long-awaited trip. The initial flight DL 30 was delayed five times, and finally cancelled right before midnight. Months of research, notes, and late-night plans now reduced to one feeling—anticipation. My long-imagined journey, Eating London for £60 a Day , was finally about to begin with a 24 hour delay. This trip had been on my mind for months—par

Food Blogger Journey
Dec 10, 202510 min read


London’s Local Markets: Where History Meets Food and Flavor
By Dirk Ebener - December 8, 2025 Cambridge Market For more than forty years, I have walked through markets on nearly every continent,...

Food Blogger Journey
Dec 8, 20257 min read


A Taste of London’s Pub World
Pub Rules & Etiquette. With this legacy in mind, it’s important to know how to navigate a London pub today. If you are visiting London, remember pubs have their own rhythm. You order at the bar, not at your table, and it’s polite to know what you want before stepping up.

Food Blogger Journey
Dec 7, 20254 min read


When Travel Slows You Down: A Story About Delays, Cancellations, and Holding Your Ground
By Dirk Ebener - December 5, 2025 The Happy Travel or Cancelled Journey Monitor! There’s a moment every traveler knows—the soft chime of a notification, the slight tightening in your chest, and the quiet hope that the delay won’t turn into something bigger. I felt that familiar mix of anticipation and frustration as I moved around in the international terminal at the Atlanta airport to fly to London, watching the departure board flicker from delayed… to delayed again… and fin

Food Blogger Journey
Dec 5, 20254 min read


A Story of Two Meals: From Inflight Simplicity to London’s Bold Flavors
By Dirk Ebener - December 4, 2025 There’s something almost poetic about the first meal of a journey—the one you eat at 35,000 feet while the world drifts quietly below. It’s rarely glamorous, never perfect, and yet it carries a sense of anticipation that no chef on the ground could replicate. As the flight lifts into the sky, I find myself settling into that familiar rhythm of travel: the hum of the engines, the soft glow of the reading lights, and the quiet reminder that I

Food Blogger Journey
Dec 4, 20252 min read


Eating London for £60 a Day: What I’ve Learned Before the Journey Even Begins
By Dirk Ebener - December 4, 2025 Food vendor at a street food stand in Borough Market, one of the largest and oldest food markets in London, serving Green Thai Curry in a bowl. Travel has a way of testing your imagination long before you ever board a plane. Over the past few weeks, I’ve talked about my upcoming “Eating London for £60 a Day” experience with friends, travelers, and people who love London as much as I do. Their reactions say everything—surprise, curiosity, envy

Food Blogger Journey
Dec 4, 20254 min read


Tasting the Journey: How Travel Writing Preserves Food and Memory
By Dirk Ebener - December 3, 2025 Steaming pots and sizzling pans in kitchens around the world tell stories of culture, comfort, and...

Food Blogger Journey
Dec 3, 20256 min read


Capturing Travel Memories - Don’t chase perfection. Messy notes are better than none.
By Dirk Ebener - December 2, 2025 As a seasoned traveler, I have come to understand that the essence of travel lies not in its perfection, but in its imperfections. It is in the interruptions, the small flaws, and the fleeting details that we often overlook. Food, it is more than just taste—it's a vessel that carries the culture of a place in every bite. Travel propels us forward, but it's memory that anchors us. Writing is the bridge that connects them, keeping the essence o

Food Blogger Journey
Dec 2, 20256 min read


Germany’s Christmas Markets: A Journey Through Holiday Magic, Food, and Tradition
By Dirk Ebener - December 1, 2025 Photo: Christine Dierenbach/Amt fuer Ko /Nürnberger Christkindlesmarkt - Eröffnung My Christmas Market Journey In Germany, Christmas unfolds as a vibrant tapestry woven with tradition, warmth, and togetherness. Over the years, I’ve meandered through countless markets, from lively city squares to secret medieval corners. Each visit felt like stepping into a swirling snow globe, where enchantment danced on every breath of winter air. I can

Food Blogger Journey
Dec 1, 20256 min read


Understanding Tipping in London: A Practical Guide for Travelers
By Dirk Ebener - December 1, 2025 The Ship & Shovel Pub in London Tipping customs in London often surprise visitors who are used to the strong tipping culture in the United States and parts of Canada. In the United Kingdom, tipping is viewed very differently, shaped by local wages, cultural expectations, and the natural rhythm of dining. Enjoy reading " Understanding Tipping in London: A Practical Guide for Travelers." As travelers prepare to explore London’s vibrant food sce

Food Blogger Journey
Dec 1, 20253 min read


Global Travel - Conquering Time Zones, and Handling Your First 72 Hours
By Dirk Ebener - November 30, 2025 Global Travel - Conquering Time Zones, and Handling Your First 72 Hours “The first sunrise after...

Food Blogger Journey
Nov 30, 20255 min read
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